Chinese Food
All Recipes
Tea cake with chocolate ganache
The taste for wedding anniversary is the special for us I want
Matcha cake
The favorite of Matcha control.
Matcha black bean cake
I like Matcha and black beans. They are filled with Matcha and black beans. The surface is cocoa powder and moisture-proof sugar powder. Finally, strawberry decoration.
Couss special recipe -- green tea macarone
When it comes to makaron, we all yearn and fear because of its high difficulty. It's really hard to make sure it doesn't crack, deform and skirt. But making makaron is the key to success. Among them, the fineness of the sugar powder and the accu... ...
Matcha cake
(if you make an eight inch round mold, the ingredients are - egg, 5 low gluten flour, 78g Matcha powder, 7g salad oil, 40g fresh milk, 40g fine sugar, 60g (added to protein), 30g fine sugar, 170 degrees (added to egg yolk). About 1 hour.
Matcha cake (green tea cake)
The taste is similar to longan crisp, the fresh of Matcha and the mellow of red beans. Perfect combination ~.
Matcha (green tea) crispy (no butter, no egg, vegetarian version)
Without the weight-bearing feeling of butter, the whole process only uses one bowl. And rubber scraper. What's more, it can also be made with ordinary flour ~ ~ it's also easy ~ ~ 6 pieces of finished product.
Matcha cake (electric rice cooker version)
The little cake I made with my brother yesterday. Wish Dad happy and healthy every day.
The welfare of summer girls.. ——Super diet recipe. And no harm to the body.
First of all, I tried this recipe. The girls lost 9 Jin in 3 days... Scream.. I'm very satisfied with the speed. Secondly, this recipe is said to be used by athletes when they need to lose weight before the competition. Therefore, it's relativel... ...
Matcha cake
Little Qingxin, do it for you.
Hand painted lollipop cake -- Matcha cake body
About melting chocolate. I use pure cocoa butter chocolate for baking. The temperature is about 55 ℃. White chocolate is pure cocoa butter 32% white chocolate for baking. It is better to melt at about 30 ℃. About cake germ. I feel that the formu... ...
Mung bean cake
This mung bean cake can be used as moon cake filling and dessert filling if it is filled with more sugar. I use 150g white sugar. It's not sweet, it's light. If you like sweet, you need more sugar.
Making cocoa / Matcha cake rolls in a small oven
Small oven for 18L
Matcha cake (no baking powder, no pigment)
It belongs to sponge cake. It's made on the basis of Jun's divided egg chocolate sponge. It also belongs to divided egg method. I think the defoaming is more serious after adding Matcha powder. I thought it would fail. The result is OK. Try Matc... ...
A Xin's family chicken with matsutake in steam pot
It's very easy to make. But you have to have a steamer. It's delicious. The soup is delicious. Buy a pot. You can't finish the soup. Make wonton noodles the next morning. It's great.
